Founded in August 2013, Soleil Restaurant & Bar is known for its sophisticated fine dining, dishing out authentic contemporary European cuisines weaved with Asian influences. The establishment has been thriving under the tutelage of award-winning European chef, Evert Onderbeke who honed his skills in Belgium’s finest culinary school and was later mentored under the excellence of Chef Roger Souvereyns, a two-star Michelin chef where he fine-tuned the art of fine dining. Soleil takes pride in its extensive wine collection, many of which are exclusively handpicked by their Sommelier.

Whether you’re new in town, looking to expand your social circle, or just in the mood for good company and drinks, TEG Mingles are all about making connections in a friendly, relaxed setting.